Our Service
Installation for Restaurant Kitchen
10+
Leading Brands
We’ve worked with
AI Innovation.
Climate Control Built for Kitchen Environments
Unit Types for Food Service
- Packaged Heat Pumps – Efficient heating and cooling for dining areas. Gas/Electric RTUs – High-capacity heating for buildings with gas service. 100% Outside Air Units – Meeting ventilation requirements for high-occupancy dining. Kitchen Makeup Air Units – Replacing air exhausted by kitchen hoods.
Dining Area Comfort Focus
- Consistent Temperature – No hot tables near windows or cold booths by doors. Humidity Control – Preventing foggy windows in winter and sticky air in summer. Quiet Operation – Maintaining ambiance without mechanical noise intrusion. Quick Recovery – Handling rushes when doors constantly open.
Why Rooftop Units Work for Restaurants?
- Space Efficiency
Every square foot in a restaurant generates revenue. Rooftop equipment keeps valuable floor space available for dining, kitchen operations, or storage. - Easy Maintenance Access
Service technicians work on the roof, not inside your business. No disrupting operations for routine maintenance. - Separate Zone Control
Dining areas need comfortable temperatures while kitchens run hot. Multiple rooftop units provide independent climate control for each zone. - Kitchen Heat Load Capacity
Standard commercial units often can’t handle the heat commercial kitchens generate. We size and select equipment specifically for food service demands.
We Works like our own
Installation Challenges We Handle
Grease-Laden Air Considerations
Kitchen exhaust proximity requires strategic rooftop unit placement preventing contamination of fresh air intakes
High Fresh Air Requirements
Health codes mandate substantial outside air volumes. We install units capable of delivering required ventilation without energy waste.
Structural Loads from Multiple Units
Restaurants often need several rooftop units for different zones. We ensure proper structural support for combined equipment weight.
Coordination with Kitchen Exhaust
Makeup air units and exhaust fans must work together. We design rooftop installations that balance the entire ventilation system.
New Restaurant Construction
Building from scratch? We coordinate with general contractors to ensure rooftop unit installation happens seamlessly within construction schedule—crane access, structural prep, and startup all timed perfectly.
Existing Restaurant Upgrades
Replacing failing equipment in operating restaurants requires careful planning. We minimize disruption by working during closed hours and maintaining temporary cooling when necessary.
Control Integration Options
Separate Dining/Kitchen Controls, Remote Monitoring, Scheduled Setbacks, Humidity Sensing